CLG:  CLG Pickup TODAY 3-6pm

Good morning,

This is a pickup reminder for those of you who ordered this week.

If you ordered milk WITHOUT deposit, don’t forget to bring your RINSED bottles (no caps needed) thanks :)

You can pick up your order starting at 3:00 p.m. until 6:00 p.m. at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway. You are welcome to come in and sit down in the lobby if you are early, but we may not be able to check you out until 3pm.

If something comes up that you cannot personally pick up your order today, please contact someone to pick it up for you.

Remember to bring your reusable market bags. Reduce, reuse, recycle! See you this afternoon!

How to contact us:

You CAN reply to this email or…

Phone or text: Sandra – 206-890-7460

Email: Sandra – conwaylocallygrown@gmail.com

Frontier Farms:  ITS BEEN AN INSANE WEEK!!

see everyone saturday!

https://frontierfarms.locallygrown.net/market

Old99Farm Market:  Ever Wondered About Vaccine Safety?

A docu-drama has been winning awards with its account of the Merck Labs coverup of its Mumps (MMR) vaccine over 10 years ago.
It’s worth a watch, imo.
Available now for streaming till Aug 11.
Here’s a review
https://open.substack.com/pub/stevemarkus/p/protocol-7-the-movie-in-review?r=17×6lg&utm_campaign=post&utm_medium=web&showWelcomeOnShare=true

Here’s the link https://yow.tv/video-detail/protocol-7

You’ve been waiting, and we’re delivering! With many hurdles faced in bringing this film to the public, we decided to build our OWN platform to house not only our films but many more to come.

We are thrilled to announce that ‘Protocol 7’ is now streaming in NORTH AMERICA on YOW.tv, an innovative new streaming platform built BY filmmakers FOR viewers like you. This highly anticipated film is available for everyone to watch at a special discounted rate of $9.99 through August 11th. More countries/territories to be added in the coming weeks!”

Martin's Farmstand:  End of Summer

August is here and with it the build up to the plenty of late summer, early fall harvest. Soon we will begin harvesting onions and potatoes, we will see squash in the stand and it will be time to begin storing food for the winter. September is traditionally a busy month for the stand and we enjoy seeing our local communities bringing home locally grown food. As we transition to this period of abundance please keep in mind that customers are welcome to put in bulk orders for storage items for the winter or late season pickling supplies as long as they are available. As always if you have a question or need clarification on when a particular produce item might be available please feel free to call or email.

Foothills Market:  Market Reminder

Foothills Market is still open for another hour, so you have time to place your order this week for fresh, local food!

Old99Farm Market:  Week of August 5th

Hi There,

I hope that everything is going well on your end.

We’re in the 8th week of 11 of Summer veggie CSA Season.

Eggs are back on special, 3 dozen for the price of 2.

This week we have (asterisk marks CSA items):

Arugula Roquette*
Basil*
Beets: Red and Gold
Black Berries*
Cabbage: Nappa
Carrots
Chard: Yellow and Red*
Garlic*
Green Onions
Kale: Nero
Kohlrabi: red and green*
Salad Mix
Mint
Rhubarb
Sage: purple, green
Tomatoes: Yellow Brandiwine, Cherokee, Marsalto and a saucing variety called Grenadero*
Zuchini: Green and Yellow*

For A la carte orders head over to the online store here to place your custom order. Store pick up Thurs 4 to 6 or by appointment.

For further questions or to sign up kindly reach out by email to email : adam@equilibriumacres.ca

Healthy eating,

Ian, Cami, and Adam

Statesboro Market2Go:  Order Before 10pm!

We hope everyone is safe and dry!

We will have Market2Go pickup on Thursday, so place your orders before 10pm! Our farmers and vendors will do their best to bring your items!

Please let me know today if you need to cancel your order or change your pickup day to Saturday morning.

Click to order at Market2Go!

Champaign, OH:  Tuesday Market Fun!

Good morning, lovely customers!!

As you know, the market is on break, this week, with no market pick up, this Thursday!!!

I typically open the market on Thursday evenings, for weekly ordering, but I am going to give you a few extra bonus days to start your ordering, for next week!!

I am leaving for a music festival in Maine, tomorrow morning, and I did not want to run into any issues with me being there, and any technical issues with opening the market on Thursday. Plus, I could also be having a ton of fun and forget…lol…so, here I am, opening it two days early.

Please do not get confused!! This will be for the market pick up on Thursday, August 15th!!!! If you get confused, and show up, this Thursday, there will be nobody there!!

Enjoy the remaining days of the Champaign County Fair, and your upcoming weekend!!

XOXO,
Cosmic Pam

Siloam Springs, AR:  The Online Market is Open!

This week is National Farmers Market Week! Celebrate with us by shopping the online market and supporting your local farmers, bakers, and crafters! Also swing by the outdoor market this Saturday for a chance to win a raffle giveaway with lots of great items!

Check out all of the great products we have available on the online market! We have plenty of meat, produce, and other local items to choose from. Susi’s Kitchen has lots of yummy baked goods to satisfy your sweet tooth! You can order from now until Thursday at 5pm, with pick up happening at the concession stand next to the promenade on Saturday morning. We look forward to seeing you!

Lathemtown Farm Fresh Market:  This Week at the Market

We’ve got lots of options for you this week! Brown Bakehouse is back up to speed and producing beautiful sourdough goods! We’ve received so much wonderful feedback on our recent survey and are trying to incorporate the suggestions into the market. Thank you for participating – and it is not too late to let us know what you think! Since I don’t often get to meet and chat with my customers, it is still important to get your feedback to keep improving and bringing you the best choices for local, healthy food!
Have a great week!

Farmher Chef Amy